30
Dec
GROTTOES OF ROCCA D’OLGISIO
The Rocca D’Olgisio is an alluring large fortification located in Pianello Val Tidone where numerous grottoes today still have precious evidence of prehistoric life and more recent Ages.
17
Nov
RIDING STABLES IN VAL TIDONE AND VAL LURETTA
Riding stables in Val Tidone and Val Luretta: horseback riding lessons, guided excursions, intensive courses from first approach to advanced level.
23
Sep
Rice alla Primogenita
Rice alla Primogenita is a typical first course of the Piacenza culinary tradition with its unique flavor, intense aroma and delightful color ( given by the saffron )
7
Jul
Guido Invernizzi presents the wines of Podere Casale
Guido Invernizzi presents the wines of Podere Casale. What a surprise and honor for me to taste the wines of Nicolas Rigamonti and Podere Casale.
4
Jun
Tortelli with tail ends
Tortelli with tail ends are never missing from a” Piacentina” table: this dish belongs to the oldest tradition and dates to the year 1351
5
May
Agriturismo near Milan
Are you wondering which time would be best to have a break without going too far from Milan? Would you like to know the best destinations depending on the time of the year? Well, in this article you will find the right answer to your questions, in this small guide of Agriturismo in the various seasons from Spring to Winter.
4
Apr
Peas and bacon
Peas and bacon are a quick, easy dish to prepare and this recipe belongs to the ancient Piacenza tradition
11
Mar
STEWED DONKEY MEAT
Stewed donkey meat has two charateristics: dark color and strong taste. If it is not marinated sufficiently, the meat will be tough and the taste too strong
5
Feb
Piacentini and Emiliani Restaurants in Milan
If you want to eat a dish of pisarei, you do not have to go to Piacenza, but just choose among the numerous piacentini and emiliani restaurants in Milan
10
Jan
Palazzo Farnese
Palazzo Farnese is no doubt the symbol of Piacenza: Duchesse Margherita d’Austria ordered its construction and in the middle of the 1500’, was part of the majestic Citadella Viscontea.
6
Dec
Vittorio Barbieri talks about Podere Casale wines
Four Podere Casale wines that I have tasted, in the order they would be served at a meal, from the simplest to the more complex.
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